Welcome to Senara Fukayaten

“ A famous yakiniku chain restaurant. It's a chain with relatively high quality and prices. The prices are reasonable, so the interior and service are also solid. It's not a case of cheap means bad, but rather a case of expensive means good. From the entrance, you are carefully guided into the luxurious restaurant. The menu was on a touchscreen, which felt a little strange (personally I think of touchscreens as a sign of cheap restaurants), but other than that, the quality was fairly high. There is regular and premium grade meat, so you can choose the quality to suit your budget. The Fukaya branch is in Fukaya, so it also has a Fukaya beef menu that is exclusive to the branch, which is quite tasty. They have branches in quite a few places, so I plan to use them again. ”

“ This is a very nice restaurant with good selections of meat. We had yakiniku, noodle dishes, and desserts. All is good! The atmosphere is quite nice and comfortable. ”

“ We visited as a group of three. We were shown to a private room and ordered draft beer followed by two bottles of Kuro Kirishima. We started with namul, then had salted tongue, thick-sliced ​​tongue, sankaku, tripe, kalbi, skirt steak, and a few other dishes. It was delicious The staff were incredibly considerate We'll definitely visit again ~ Thank you for the meal ~ ”

“ It's been a while since I last visited. We always come here as a group of three. This time, we're celebrating a year-end party and a birthday party. The Camembert and kimchi are pretty good. I come here 5-6 times a year. Both the manager and staff are friendly. The manager is always happy to answer any questions you might have. They have a winter-only menu this time of year. I also recommend it. I chose the premium kalbi bento as a souvenir. There was a mint candy in the hand towel. You can also get some candy at the checkout. (⌒0⌒)／~~ ”

“ I used to come here often, but I haven't been back since my husband and I started living alone. The interior has changed a lot! The meat is delicious and the value for money is great. The staff are also very polite and helpful. The tables are now more clearly separated than before, so I can eat without worrying about others. By the way, it's a good idea to make a reservation on weekends. ”

“ As expected from Senara The atmosphere of the restaurant suggests it's a luxury restaurant I ordered kalbi and skirt steak. The salt ramen for the final course was delicious It's not a restaurant I can visit often, but I'd love to come back ”

“ Thinly sliced Wagyu yakiniku is to die for, worth it! ”

“ August 23, 2020 (R2) (Sun) We visited with a reservation at 7:30 PM. The rooms are completely private, so it's relaxing. The interior is clean and tidy. I started off by ordering the popular platter (5,380 yen). I also ordered draft beer, a drink, kimchi, and other items. It included salted tongue, kalbi, and beef thigh, but the beef thigh was delicious. The tongue and kalbi were also delicious, but the thickness and flavor of the meat came from the thigh. The beer was also frozen, down to the glass, so it was ice cold. The kimchi had a mild flavor with a subtle sweetness and a mild spiciness. I ordered lettuce afterwards. The miso and garlic made it even more delicious. To finish off the meal, we had daegu kang bap. I ordered the spicy version, but it was just the right amount of spicy, and somehow stimulated my stomach, and I enjoyed it until the very end. ”